Chocoholics

When there is a problem in the world, everyone should unite and try to find a solution. In the expert and graphs from “Chocoholics Take Note: Beloved Bean in Peril,” The New York Times introduces and informs us about the shortage of chocolate. In this world there are too many people eating chocolates and too little chocolate is being produced.
Even just imagining no chocolate scares people. In the article “Chocoholics Take Note: Beloved Bean in Peril” they mention the situation of the shortage of chocolates. It states “…Cocoa farms around the globe are failing, under siege from fungal and viral disease and insects.” This...